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Lab Test

Allergen, Individual - Food Cow Milk

Cow's milk is a commonly consumed beverage and a significant ingredient in various food products worldwide. However, it's also one of the most common food allergens, particularly among children. An allergy to cow's milk is an overreaction of the immune system to one or more proteins in cow's milk. These proteins include casein, found in the solid part (curd) of the milk, and whey, found in the liquid part of the milk.

The Allergen, Individual - Food Cow Milk test is designed to detect specific Immunoglobulin E (IgE) antibodies to these milk proteins. When an individual with a cow's milk allergy consumes milk, their immune system responds by producing these IgE antibodies. This triggers the release of histamine and other chemicals, leading to symptoms of an allergic reaction.

  • Profile Name: Allergen, Individual - Food Cow Milk
  • Sample Type: Blood
  • Preparations Required: No specific preparations, such as fasting, are required for this test.
  • Report Time: 24 hours

This test is a crucial step in diagnosing a cow's milk allergy and can aid in the appropriate management of the condition. A milk allergy can significantly affect an individual's lifestyle, particularly for children, as milk is a common ingredient in many foods.

What is the Allergen, Individual - Food Cow Milk test?

This is a blood test that detects the presence of specific IgE antibodies against cow's milk proteins in your bloodstream. These antibodies trigger an allergic reaction when you consume cow's milk.

Home Sample Collection Process

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Sample Collection by Phlebotomist
Sample Collection by Phlebotomist
Reporting of the sample at lab
Reporting of the sample at lab
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Download Reports
Frequently Asked Questions

Consider this test if you or your child exhibit symptoms of a milk allergy. These can include hives, wheezing, vomiting, diarrhea, and anaphylaxis after consuming cow's milk or food products containing cow's milk.

A positive result indicates that you have a cow's milk allergy. It signifies that your body produces IgE antibodies against cow's milk proteins, causing an allergic reaction when you consume it.

While you cannot prevent an allergy from developing, if you or your child have a confirmed milk allergy, you can prevent allergic reactions by avoiding cow's milk and food products that contain cow's milk.

Yes, certain medications like antihistamines can affect the results of this test. Always inform your doctor about the medications, vitamins, or supplements you are taking.

Yes, in some cases, a milk allergy can lead to a severe and potentially life-threatening allergic reaction called anaphylaxis. Symptoms can include difficulty breathing, rapid pulse, dizziness, and loss of consciousness. If you suspect anaphylaxis, seek immediate medical attention.

There is currently no cure for food allergies, including milk allergies. The primary treatment is avoiding the allergenic food – in this case, cow's milk and its derivatives.

You should consult an allergist or an immunologist if you suspect or have a confirmed milk allergy. They can provide personalized advice and treatment options.

While a milk allergy is more common in children, it can develop at any age. If you notice allergic symptoms after consuming cow's milk or dairy products, it may be beneficial to get tested.

Cow's milk allergy is one of the most common food allergies, particularly among children. Most children outgrow it by their school-age years, but some may carry it into adulthood.

No, they are different. Lactose intolerance involves difficulty digesting lactose, the sugar found in milk, due to a deficiency in the enzyme lactase. This condition leads to gastrointestinal symptoms like bloating, diarrhea, and gas. In contrast, a milk allergy is an immune reaction to proteins in milk and can cause a range of symptoms, including skin, respiratory, and gastrointestinal .

Your doctor might also suggest a skin prick test or a food challenge test to confirm the diagnosis.

Yes, many children outgrow their milk allergies by the time they reach school age. However, everyone is different, and some people may not outgrow their allergy. Regular follow-ups with your doctor are crucial to reassess the allergy status.

Cow's milk proteins can be found in unexpected places, such as processed meats, margarine, and even cosmetics. Always read labels carefully and consider consulting with a dietitian for further guidance.

Not necessarily. The proteins in goat's and sheep's milk are similar to those in cow's milk, and many people with cow's milk allergies also react to these milks. Consult your doctor before introducing these or any other types of milk.

Understanding your allergies is an essential aspect of managing your health and wellbeing. The Allergen, Individual - Food Cow Milk test is a valuable tool in determining whether cow's milk could be causing your symptoms. If you suspect that you or your child has a cow's milk allergy, consult with your doctor. They can provide further guidance and help you manage your condition effectively. Knowledge about your allergies, coupled with appropriate preventative measures, can ensure a higher quality of life.

Allergen, Individual - Food Cow Milk
₹ 1200
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  • 4KM from Madhapur
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  • 1.9KM from Yusufguda
  • 3KM from Madhura Nagar
  • 5KM from Shaikpet